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Autumn dishes in Granada – Wild Mushroom + Seasonal Produce

Autumn in Granada is a strange season. Temperatures fluctuate dramatically from mid 30ºC to a maximum of 15ºC in November. Seasonal food comes into season like Persimmon, pomegranates and of course wild mushrooms. Local Autumn dishes appear on Andalusian kitchen tables and in the best local …

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Tapas Bars compete in Foodie Festival ´Granada de Tapas´

Best Tapa in Granada Granada de Tapas is on every Springtime for several weeks. Chefs from Granada participate in this annual foodie festival. Showcasing one of the main attractions of the city of Granada. Locally produced food, great gastronomy and it´s Tapas culture. So these high …

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Paella in Spain – A Guide to Eating Spanish Rice

The Paella had humble origins as far back as the 15th-16th century. Yet has become known as Spain´s national dish. Originally from Valencia and Alicante regions. Traditional Valencia Paella is often misrepresented. An authentic Paella does not have seafood in it. Lets take a look at …

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Burger Places in Granada Spain – 4 Gourmet Hamburgers

Gourmet Burger Favourites Gourmet Burger options have been appearing more and more in Gastrobars and restaurants in Granada. Alongside more traditional Andalusian dishes on the menu I have been checking out what is so special about these burgers.Here´s a selection of four of my current favourites in …

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